The Grand Hotel is an admired meeting place for both hotel guests and residents of Oslo. Ideally located in Karl johan Street, our restaurants offers a wide range of dining options.
Palmen Restaurant attracts those who appreciate dining in comfortable surroundings. Palmen has grown a reputation in serving Oslo’s best Afternoon Tea. If you are only in for a treat in laidback surroundings, or if you are looking for magnificent views of Oslo, Etoile Bar is the perfect place.
Palmen and Etoile Bar both has their own unique ambience, so there’s something for everyone and every occasion.
The Grand Hotel is an admired meeting place for both hotel guests and residents of Oslo. Ideally located in Karl johan Street, our restaurants offers…
Our creative and passionate chefs at Grand Hotel loves to share their self-made favorite recipes with guests and visitors. Here you will find a new recipe each month and you can create your own Grand dining experience at home. Invite your friends, family or simply enjoy it alone! Our chefs always emphasize fresh ingredients mixed together in the perfect harmony. This month our Executive Chef, Marcos Scorza, presents his lovely brownie and this is how you make it.
You need the following ingredients:
333 g dark chocolate
250 g butter
585 g sugar
¼ tablespoon salt
333 g sieved flour
100 g cocoa
½ tablespoon baking powder
333 ml cooking oil
166 ml water
Then you need to follow these steps:
Bake in 25-30 minutes in a preheated oven, 160 degrees. Enjoy!